Offal has a bad name in this country and we’ve experienced a mixed reaction to the word ‘heart’ when talking to people at the market but once they have a taste almost everyone is converted. We should remember that the heart
Clay pots have been used in cooking since at least as early as 6000 years ago. They were used traditionally by every ancient culture and are still used all over the world today. More recently clay has been replaced with
The aim of the lab day today was to see if it is possible to achieve a crispy fried coating on a delicate parfait without ruining the consistency. If successful, the applications are exciting. Deep-fried ice-cream, jellies or custard are all possibilities.